Ingredient Business

This product is obtained by removing water from fresh pasteurized and homogenized whole milk through an evaporation process. Even in a dried state, it contains all the goodness of milk.

Prabhat Dairy Whole Milk Powder provides a cost efficient source of milk fats and is easy to disperse in water vis-a-vis skimmed milk powder.

It is largely used in reconstituting in the Milk, Baby and Infant Foods industry, Energy and Adult foods, Milk Beverages, Toppings and Icings, Confectionary and Pharmaceutical products.