Panchamrut
ingredients
- Prabhat Milk: 1cup
- Prabhat Dahi: 1/2 cup
- Sugar: 1/4 cup,
- Prabhat Ghee: 1/4 spoon
- Honey: 3-4 drops
- Fine chopped nuts (optional) - cashew, coconut, almond
- Ganga jal (if available): 1 tsp
- Tulsi leaf (if available): 2-3
Method
- Mix Prabhat milk, Prabhat Dahi, sugar, Prabhat ghee and honey in a bowl.
- Add Ganga Jal if available.
- Garnish with fine chopped nuts and tulsi leaf.